1953: INTRODUCTORY REMARKS By C.R. KROEKEL     

1953: REPORT ON PMCA RESEARCH ACTIVITIES By Nelson Easton     

1953: SORBITOL IN CANDY By SHERWOOD T. CROSS     

1953: BAGS By R. A. HICKMAN     

1953: GLASSINE AND GREASEPROOF PAPERS FOR YOUR PRODUCT By PAUL W. WOLPER     

1953: ALUMINUM FOIL FOR YOUR PRODUCT By A.I. TOTTEN     

1953: QUESTION AND ANSWER DISCUSSION ON FIRST DAY'S PROGRAM AND THE PACKAGING SYMPOSIUM     

1953: P.M.C.A. ANNUAL DINNER     

1953: STICKINESS AND OTHER RELATED PROBLEMS CONCERNING THE MANUFACTURE OF HARD CANDIES By RUDOLPH HEISS     

1953: OPENING REMARKS     

1953: INCENTIVES IN THE CANDY PLANT By EDWARD A. TERRY     

1953: DISCUSSION OF SWISS AND AMERICAN CHOCOLATE     

1953: CANDY ENGINEERING - INGREDIENTS VS. PROCESS By JAMES A. KING, V.P. VICTOR AND ANDREW A. JACKSON     

1953: ROUND TABLE DISCUSSION By Mr. Grube     

1953: FOREWORD